Saturday, April 26, 2025 | Cost: $15, Class size 15 or less.
- This workshop will concentrate on cooking methods and foods used by our ancestors. It will be conducted by volunteer staff of Historic Point Basse with assistance from others who have expertise in a specific area.
- Time: 9:00am to 4:00pm
- Where: Historic Point Basse | 364 Wakely Road | Nekoosa WI 54457
1. Basic fire building and primitive methods
2. Campfire and open-hearth cooking using cast iron
3. Cooking and baking on an 1850’s kitchen range.
![](https://historicpointbasse.com/wp-content/uploads/2022/07/2018Cooking_5517.jpg)
![](https://historicpointbasse.com/wp-content/uploads/2022/07/2018Cooking_5545.jpg)
![](https://historicpointbasse.com/wp-content/uploads/2022/07/2018Cooking_5531.jpg)
![](https://historicpointbasse.com/wp-content/uploads/2023/09/20220917_091842-768x1024.jpg)
![](https://historicpointbasse.com/wp-content/uploads/2023/09/20220917_092124-2-768x1024.jpg)
![](https://historicpointbasse.com/wp-content/uploads/2023/09/20220917_092736-1-768x1024.jpg)
![](https://historicpointbasse.com/wp-content/uploads/2023/09/20220917_095551-1-768x1024.jpg)
![](https://historicpointbasse.com/wp-content/uploads/2023/09/unnamed-1024x768.jpg)